Animal by-products
If your business deals with any animal by-products, this guidance is relevant to you. Businesses that deal with animal by-products include:
- farmers
- tanneries
- food retailers and manufacturers
- the waste disposal industry
- catering outlets
- zoos
- slaughterhouse operators
- recognised kennels
- butchers
- the animal feed industry
- fishmongers
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
The Animal By-Products Regulations are aimed at protecting human and animal health and the environment.
They contain rules for the collection, storage, handling, processing, use and disposal of animal by-products. They also control the marketing, export and transit of animal by-products and products derived from them.
- What are animal by-products?
- How are animal by-products categorised?
- How must you dispose of animal by-products?
- Disposing of animal carcasses
- Disposing of catering waste and waste food of animal origin
- Transportation and documentation for animal by-products
- Handling and storing animal by-products
- Further information on animal by-products
- Animal by-products legislation
